"Modern Mexican dining..."
Queen of the South is Melbourne's newest modern Mexican restaurant located on High Street adjacent to the Windsor dining precinct on Chapel Street.
Melbourne food culture veteran and head chef Malcolm Williams has developed a menu that ranges from delicious bite sized antijitos to larger sharing plates and is looking to introduce Melbourne to a more mature style of Mexican dining.
Our comprehensive back bar features an extensive selection of quality Tequila and Mezcal, specializes in agaves based cocktails and stocks locally sourced wines and craft beers to compliment your dining experience.
We hope Queen of the South will be on your list of places to try and will soon become your favourite spot for your next casual catch up, romantic date or any type of group event up to 195 people.